Sea Salted Caramel Fudge

Sea Salted Caramel Fudge

 

 

3 Ingredients:

- One bag of Milk Chocolate Chips

-Can of Frosting Starter plus caramel flavor mix in packet

-Sea Salt

 

Directions:

1.)  Melt chips on stovetop or in microwave safe dish

(one minute in microwave, stir, plus additional 30 sec)

2.)  Mix caramel packet into frosting can

3.)  combine with melted chocolate

4.) Pour fudge (which will be thick) into an 8x8 pan lined with foil and flatten with the back of a spatula

5.)  let cool for approximately 15 minutes and sprinkle with sea salt

6.)  let completely harden before cutting.....enjoy!