Cookies and Cream Crepes
Who likes Crepes?.....Oui do, Oui do!!!
This easy and low fat dessert is sure make your friends and family say "Merci beau coup!!"
Even my little mademoiselle, Kennedy ("Fancy Nancy" incarnate) was so impressed she gave this simple Parisian treat a "magnifique"!!! So what are you waiting for?.....Let's get fancy!!
"Au Revoir"!!!
Ingredients
Chocolate Crepes:
1 Cup flour
1 tsp sugar plus 2 Tbsp stevia
1/4 tsp salt
1/4 cup cocoa
2 eggs
3/4 cup skim milk
1/4 cup plus 1 tsp water
1 tsp Greek yogurt
1 tsp sugar plus 2 Tbsp stevia
1/4 tsp salt
1/4 cup cocoa
2 eggs
3/4 cup skim milk
1/4 cup plus 1 tsp water
1 tsp Greek yogurt
Oreo Cream filling:
1 pkg. Oreo instant pudding
1 1/2 cup skim milk
1/2 container of fat free cool whip
1 tbsp fat free Greek yogurt
6-8 Crushed oreos (reserving a few for garnish)
6-8 Crushed oreos (reserving a few for garnish)
To assemble:
Sift dry ingredients in a medium size bowl. In a separate small bowl, mix eggs, milk, water and yogurt. Whisk liquid mixture into flour mixture making sure there are no lumps. ( batter will be thin and runny) Pour batter into lightly greased pan rotating pan to make a very thin pancake. When bottom side begins to golden, carefully flip and cook other side. Fill with oreo cream filling and serve seam side down , lightly dusted with powdered sugar.
Top with Chocolate syrup, whipped cream and reserved crushed oreos.
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