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Saturday, June 13, 2015

Easy Breakfast Casserole

Easy Breakfast Casserole
 
 
Ingredients:
1 package (8) crescent rolls
16 oz package turkey sausage (browned and drained)
6 eggs well beaten
1/4 tsp dry mustard powder
1/4 tsp pepper
1/4 tsp salt
1/2 cup milk
2 cups shredded cheddar cheese
 

Directions:
1.)  Preheat oven to 350 degrees and lightly spray a 9x13 baking dish.
2.)  Unroll crescent dough and spread on bottom of pan; pinch seams in dough to close any gaps.
 
 3.)  Evenly spread layer of cooked sausage crumbles over dough.

 
 4.)  In a medium bowl, whisk eggs, spices and milk, pour over sausage layer.

 
5.)  Sprinkle evenly with layer of cheese.

 
6.)  Bake for 30 minutes. Serve warm
 


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